Oat Bran Gallette

  • 2 egg whites
  • 2 packets splenda
  • 2 tbsp oat bran
  • 1/2 cup fresh berries

 

  1. Pour out some egg whites and whisk it. Not for too long but long enough that it starts getting bubbly.
  2. Add the sweetener and whisk again, add the oat bran, whisk again.
  3. Just until it’s all mixed up.
  4. Take the berries (can choose from strawberries, blackberries and blueberries or a combination)
  5. Put them in the bowl and mush them with fork. It’s not about completely smashing them, just letting out the juice of the berry and mushing it a little.
  6. Then cook it like a regular gallette.

Oat Bran Gallette

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